Filo Middle Eastern Desserts

An assortment of delicious ice cream from Filo

Welcome to

Filo's Dessert Co

Filo is the result of our journey across the Middle East in search of the finest desserts and ice creams. From Syrian booza to Palestinian kunafa to Lebanese baklava, we bring the region’s best to your table—made only with ingredients we’d proudly serve our own children. Hospitality is in our DNA, so step into one of our guesthouses and set off on a culinary journey.

An assortment of ice cream

Booza | ice cream

Not all booza is created equal. Ours is handcrafted with recipes passed down for generations. Whether you’re craving classic Booza Arabia, indulgent Lotus Biscoff, or our world-famous Pistachio, Filo delivers a taste like no other.

Halawiat Sweets, courtesy of Filo

Halawiat | sweets

We journeyed across many countries to discover the finest Palestinian kunafa, Egyptian basboosa, and Lebanese baklava. Enjoy our piping-hot, made-to-order kunafa or indulge in baklava made with rich, grass-fed butter. Your culinary journey begins here.

Authentic organic coffees brews

Mashroubat | brews

Our organic coffees and teas are more than drinks—they’re an experience. Don’t miss our signature Sesame Latte, Date Latte, and Fig Latte. Refreshing teas like Persian Lime Mint and Moroccan Mint are fully organic, and Filo’s house-brewed tea with a choice of mint or sage is simply exceptional.

Menu Group

Sweets

Baked fresh daily with grass-fed ghee and crispy phyllo dough, our Baklava Jawz is filled with premium walnuts and lightly drizzled with syrup for the perfect balance of crunch, richness, and sweetness.

Baked fresh daily using only the finest ingredients, our Baklava Fustaq is filled with premium Antep pistachios imported from Turkey — renowned for their vibrant flavor and delicate sweetness. Each layer of golden, flaky phyllo is brushed with rich ghee and finished with a light drizzle of syrup, creating a perfectly balanced bite that celebrates what we believe are the best-tasting pistachios in the world.

Our best-selling Kunafa is baked fresh and made to order, delivering the ultimate sweet and savory experience. We start with a golden layer of crispy filo dough, add a generous layer of our homemade cheese—perfectly balanced between sweet and savory—then top it with another layer of filo and a drizzle of our famous sweet syrup. Fresh, warm, and irresistibly rich, it’s the perfect dessert for every cheese lover.

Inspired by the beloved Palestinian classic, our Kunafa Nabulsi features delicate layers of fine filo dough filled with our homemade cheese, baked fresh and made to order. Crafted with only the finest ingredients, each bite delivers the authentic taste of Palestine — sweet, savory, and perfectly balanced. A true Palestinian favorite, now lovingly recreated right here in the U.S.

Inspired by Egypt, our Kunafa Masr features delicate layers of crispy shredded filo dough filled with smooth, velvety ashta cream. Baked to golden perfection and finished with a drizzle of sweet syrup, it’s a heavenly balance of crisp, creamy, and aromatic — an indulgent dessert that melts in your mouth.

Our Grass-Fed Butter Kunafa is a decadent twist on a beloved classic, made with crispy filo dough layered over rich, creamy ashta and baked to golden perfection using premium grass-fed butter. Finished with a drizzle of sweet syrup, this indulgent dessert offers a perfectly balanced combination of buttery, creamy, and crisp in every bite.

Inspired by the bold flavors of the Middle East, our Dubai Bar is a luxurious fusion of premium chocolate and roasted pistachios, finished with a touch of sweetness that captures the essence of Arabian indulgence. Rich, nutty, and perfectly balanced, it’s a decadent treat that brings a taste of Dubai in every bite.

Our Roz Bi Haleeb is a creamy Egyptian rice pudding, slow-cooked to perfection for a rich, comforting flavor. Enjoy it with your choice of cinnamon or pistachios, and ask about our seasonal toppings — orange, Lotus Biscoff, or Nutella — for an extra touch of indulgence.

Our Basbousa is a rich and flavorful semolina cake, baked fresh daily and soaked in sweet syrup for a perfectly moist texture. Topped with crunchy almonds and shredded coconut, this traditional Middle Eastern dessert is our delicious spin on a timeless classic.

Our Lazy Cake is a no-bake indulgence made with rich chocolate, crunchy biscuits, and a touch of sweetness. Chilled to perfection, it’s a decadent, fudgy treat that’s easy to love and impossible to resist — the perfect dessert for chocolate lovers looking for a quick, delicious delight.

Coffee

Levantine Blend

Traditional Arabic coffee infused with aromatic cardamom for a warm, rich, and timeless flavor.

Our organic Turkish coffee is a bold and timeless classic, brewed in the traditional way for an authentic Middle Eastern experience. Finely ground and slowly simmered to perfection, it delivers a rich, velvety body with deep, aromatic flavor in every sip. Smooth, strong, and beautifully balanced — it’s the pure essence of Turkish coffee craftsmanship.

A luxurious fusion of rich espresso, velvety chocolate, and premium pistachios, all crowned with a swirl of fresh whipped cream. Decadent, bold, and irresistibly smooth — this indulgent latte captures the taste of modern Dubai in every sip. Perfect for those who crave a little extravagance in their daily coffee ritual.

Espresso stirred with rich sesame cream and finished with steamed oat milk for a bold, nutty, and entirely plant-based delight. Smooth yet powerful, this latte brings a unique Middle Eastern twist to your coffee experience — comforting, modern, and unforgettable.

An employee scooping out some fresh ice cream

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